Bring the rich, aromatic taste of traditional South Asian kitchens to your table with our Kaleji Masala – a robust blend of spices crafted to perfectly complement the unique flavor of liver (kaleji). With a bold mix of red chili, black pepper, cumin, coriander, and warming whole spices, this masala adds depth, heat, and irresistible aroma to your dish.
Whether you’re preparing chicken, beef, or mutton liver, this spice mix helps you create a quick and delicious curry or fry that’s perfect for Eid breakfast, special occasions, or everyday indulgence.
₨90.00 – ₨350.00
Kaleji Masala is a bold and flavorful spice mix specially formulated to enhance the natural richness of liver (kaleji) dishes. Whether you’re cooking chicken, beef, or mutton liver, this aromatic blend brings out the best in your dish with the perfect combination of heat, spice, and depth.
Ideal for festive occasions like Eid or for a quick, spicy weekend meal, Kaleji Masala helps you prepare a flavorful and authentic dish in no time – with minimal effort and maximum taste.
Red Chili, Black Pepper, Cumin, Coriander, Turmeric, Dry Ginger, Garlic Powder, Onion Powder, Cloves, Cardamom, Cinnamon, Salt, and other natural spices.
Specially crafted for liver (kaleji) dishes
Enhances flavor and aroma of meat
Made with 100% natural, high-quality spices
No artificial colors or preservatives
Hygienically packed to ensure freshness
Heat oil and sauté onions until golden.
Add liver (kaleji) and fry for a few minutes.
Sprinkle Kaleji Masala and mix well.
Add tomatoes or yogurt (optional) and cook until oil separates.
Garnish with green chilies, fresh coriander, and lemon.