Lal Mirch Sabut – Bold Heat & Authentic Aroma in Every Whole Chili
Lal Mirch Sabut, or Whole Red Chilies, delivers intense heat, deep color, and rich chili aroma straight from nature. Sun-dried to perfection and selected for size and quality, these whole chilies are a staple in traditional South Asian cooking — perfect for tempering (tarka), curries, pickles, sauces, and spice blends.
Whether used whole, crushed, or ground, Lal Mirch Sabut brings bold flavor and fiery character to every dish.
Naturally spicy. Visibly vibrant. A classic in every desi kitchen.
₨140.00
Lal Mirch Sabut, also known as Whole Red Chili, is a bold, aromatic spice made from ripe red chilies that are naturally sun-dried to preserve their heat, flavor, and vibrant color. Widely used in South Asian cuisine, these chilies are ideal for tempering (tarka), curries, chutneys, pickles, and spice blends.
Packed with natural spiciness and intense aroma, Whole Red Chilies add fiery heat and authentic flavor to your favorite dishes.
100% Pure Dried Whole Red Chilies (Lal Mirch Sabut)
Strong, natural heat and bright red color
Ideal for tempering, pickling, curries, and chili oils
No artificial colors, preservatives, or additives
Carefully dried and selected for quality and size
Can be used whole, crushed, or ground
Hygienically cleaned and packed for lasting freshness
Fry whole in hot oil for tarka (tempering)
Use in pickles, chutneys, and sauces
Crush or grind to make homemade chili flakes or powder
Infuse in hot oil to make spicy chili oil